Winery
Cono Sur
Grapes
Pinot Noir
Region
Valle del Bio-Bio
Food pairing
Veal · Pork · Game (deer, venison) · Rich fish (salmon, tuna etc) · Poultry
Tasting Notes
Aroma: Fresh red fruit aromas of raspberries and notes of blueberry. Palate: Juicy, refreshing and mineral with a long persistence and smooth character. This fresh, elegant Sparkling Rosé is the perfect aperitif. Food Pairing: It can also be an excellent dinner option for all types of seafood, especially fried fish. With aromas of sweet berries, it is a great accompaniment to desert, leaving a pleasant finish. Drink at temperature of 13-14°C.